Our business’ global nature requires HAVI’s absolute commitment to exceptional quality standards and 100% customer satisfaction for guaranteed long-term success. HAVI Logistics focuses on consistently ensuring the highest food safety and quality by measuring key quality attributes and checking if they meet company requirements, consumer expectations and global regulatory criterions. Our standards—such as HACCP (Hazard Analysis Critical Control Points) and QIP (Quality Inspection Program)—ensure that we comply, perform, and facilitate smooth business for our customers. HACCP, for one, ensures that apart from the final control, the proactively engineered quality of our customers’ products is primarily delivered in the highest grade through controlled processes at critical control points with detailed checks and monitoring procedures. Our strict implementation of QIP ascertains that all our relevant products are inspected according to the specific rules and quality criteria defined by our customers for each article. Our set standards assure our customers of product security and preservation through cold chain process management, an integrated facility and transport security. The highest possible quality of food safety is guaranteed throughout the entire period that products are stored in our distribution centers.

Beyond ensuring products quality and security, HAVI Logistics ascertains that our employees are protected from any untoward incidents while performing their duties by providing them with a safe and healthy working environment in accordance with related national or local laws for Environmental Health and Safety. Clients, partners, and suppliers are encouraged to visit our location to observe and review our procedure and standards firsthand throughout the distribution center.